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BarBque posted an answer for this Grilling:
"You might try googling "flavorizer bars" and see if you can find the right length to fit..."
BarBqueBarBque posted an answer for this Grilling:
"I think of smokehouse as a generic term for a BBQ style restaurant, like "Joes..."
BarBqueBarBque posted an answer for this Grilling:
"If you want to very best method, buy thick cut (1.5" - 2") steaks. Cook indirect at 225..."
BarBqueBarBque posted an answer for this Grilling:
"I've had both types and got tired of dealing with the rust on the cast iron. These aren't..."
BarBque
BarBque posted an answer for this Traeger Industries BBQ070 All-in-One Grill / Smoker:
"Traeger's are really designed for long, slow smoking. Rather than fretting over the temp..."
BarBque
BarBque posted an answer for this Char-Broil Charcoal Water Smoker 4654301:
"That's the problem with water smokers. The energy from the heat source is being absorbed..."
BarBqueBarBque posted an answer for this Grilling:
"The best thing you can do is to buy a BBQ digital thermometer that you place in the meat..."
BarBque
BarBque posted an answer for this Weber Genesis Silver A Grill:
"Sometimes in colder weather, if the tank is less than full the gas can settle. Close the..."
BarBqueBarBque posted an answer for this Grilling:
"Gas may have settled. Turn it upside down several times. Usually happens when it gets cold..."
BarBqueBarBque posted an answer for this Grilling:
"You have a gas grill, so you don't want charcoal. You need lava rock, any big box hardware..."
BarBque
Grilling 14 answers
